Canelón de pato francés confitado a la brasa lentamente, champiñón fresco, mousse de foie y vinagreta de frambuesas
1
€18.00
Restaurante Peculiar
Rúa Galera, 24 (Coruña)
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Duck
Foie
Mushroom
Pasta
Raspberry
Tomato
Vinaigrette sauce
Allergens
Cereals containing gluten
Eggs
Milk
Sulphur dioxide and sulphites
Dish Type
Fresh ingredients
Homemade elaboration
Food type
Pasta
Cuisine Type
Fusion
Spanish
Calories
Medium caloric intake
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